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Month: June 2020

Restaurant Hiring, Restaurant Interview Tips

The Server Interview Questions (and Answers!) You Need to Know

Melissa Whitten

Some restaurants will hire a server based on simple interview questions such as, “Do you have prior experience?” or “Can you work weekends?” I once had a waiter interview that consisted of just one question: Have you ever worked in a restaurant before? My answer was, “Yes,” and I was offered the job on the […]

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Restaurant Life

How to Avoid Food Contamination in Your Restaurant

Melissa Whitten

Food safety is one of the most important issues a restaurant kitchen has to consider. Unsafe handling of food can cause cross-contamination, make customers sick, result in health code violations, and cause unnecessary food waste. The good news is it’s easy to prevent food contamination with proper training and documented processes.  Common food safety issues […]

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Career Growth, Restaurant Life

Skip Bartending School – How to Become a Bartender

Melissa Whitten

“Sometimes you meet people who change your life for the better. Those people are bartenders.” If you love to talk to new people and thrive in fast-paced, sometimes rowdy environments, bartending is the perfect job for you. With a little upfront investment of your time and energy, you can become a bartender in just a […]

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