Why do food trucks fail? – 5 Mistakes to avoid.
More than 60% of restaurants fail within a year of opening. Do you think food trucks do better? Not really. 60% of food trucks also stop operations after their first year. As an aspiring restaurateur, you may be inclined to think
7 Restaurant Servers on the Best Tables They Ever Had
Restaurant guests have a big impact on how a server’s day goes. Like with other service jobs, there are bad customers and there are great customers. We like to focus on the positive, so we spoke to 7 restaurant servers
