restaurant hiring tips Tag

We reduce candidate no-show rates by 64%. Here’s how. Running a restaurant is hard. There is barely any time to rest. To make matters worse, an employee attrition rate of 70% means that you're constantly spending time, effort, and money to

We scanned over 10,000 recent job applications processed by our website -  all geared only towards restaurant jobs. Amongst all the applicants who got a response, 67% did have a cover letter. If the data is to be believed, then