Tag: restaurant kitchen rules
10 Unwritten Rules of Professional Kitchens
Celebrated chef Gavin Kaysen tells every intern at the world-renowned Café Boulud the same thing: “You can come to this restaurant and you can give us 99% and the cooks will give you nothing in return, or you can give them 100% and they’ll give you 150% in return.” There’s a sense of camaraderie that […]
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